The group's industrial core: transforming Ivorian paddy rice into premium white rice, from crop reception to the sealed bag, with quality control at every stage.
Every step is managed in-house, following the actual order of the production flow.
Paddy collection
Reception, weighing and inspection of the paddy rice delivered by partner producers.
Hulling
Removal of the husk to obtain brown (cargo) rice.
Whitening
Polishing of the grain to obtain premium white rice.
Sorting & grading
Separation of grains by size and removal of impurities.
Packaging
Packing in sealed, labelled bags, ready for distribution.
Shipping
Delivery to Greenest Logistic warehouses and the Food Control Limited network.
